Cook  With  Mi

Longevity noodles (Sou mein in mandarin) is made of salted dough which is in long and uncut form. It signifies long life in Chinese...

This is a luxurious and nutritious Chinese delicacy dessert. Basically bird's nest is harvested from Swallow's bird nest. Bird’s Nest...

Lotus seed tastes sweet and neutral in nature. It eases the spirit, strengthen the kidneys, maintains energy, tonifies the spleen and...

Sesame oil is "yang" energy food that can warm up the body. This dish is popular for ladies to consume during confinement month. Sesame...

You can buy pre-fried beancurd (tofu) at the wet market or supermarket. It's not the tofu puff type (Dau Fu Pok in Cantonese). This type...

Pearl beans 珍珠豆 or also known as Borlotti beans / Roman beans (usually called Cranberry beans in the States) are bred in Italy to have a...

Cooking 黄酒鸡 using homemade yellow glutinous rice wine. Sweet & nice aroma of the wine blended with the kampung chicken & ginger & sesame...

A nutritious bowl of hot soup for the rainy season nowadays. Simple ingredients and easy to prepare. Peanuts will be pre-soaked & boiled...

A very famous dish during the Chinese confinement month. Black beans are packed with nutrients that affect our bodies in countless ways....

Kung Po Pork 宫保 recipe. A famous Chinese cooking method that loved by many Asians. One of a common dish you can find in the menu,...

Beancurd soup or better known as "Tofu Kang" in Cantonese. It has a thick soup that resemble sharkfin soup. But my version is a more...

An apple a day keeps the doctor away. The natural sweetness from the apple makes the soup tastes sweet naturally too. The apples will...

Sharing this super healthy Steamed Chicken with Pumpkin. The pumpkin will be steamed until just the right tenderness and absorb all the...

A simple comfort food that I believe many of you loves to cook this too. Kids especially loves this dishes and they can have it all the...

This meatless soup is so tasty and you won't believe that it is actually meatless. It just taste like any other soup that you boiled with...

Try this traditional & delicious Cantonese Soy Sauce Chicken (豉油鸡) at home. The preparation is easy and simple. All you need is a bottle...

Wat Tan Hor (滑蛋河), also known as kong foo chow, is popular in the southeast of China, as well as in Singapore and Malaysia. A very common...

Another simple dish that require very basic seasoning. The key secret to have a tender and succulent dish is to get the tenderloin cut...

1 person meal can be headache but it can be easy & simple too. Try this Salmon Fried Rice recipe. Remember, always use overnight cooked...

Ang ku kueh translates directly from Hokkien into “red tortoise cakes”. The Angku kuehs are moulded into the shape of a tortoise to...