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Cook With Mi
My Cooking Blog & Experiment Ideas.
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Puff Pastry Mushroom Chicken Pot Pie
Let's make this simple puff pastry mushroom chicken pot pie. Love the golden crispy puff pastry and creamy chowder-like sauce with lots...
Michelle Lee
Jul 27, 20231 min read
300 views
0 comments


Lotus Leaf Bun (He Ye Bao)
These traditional Chinese lotus leaf buns are similar to many steamed bao skin texture, and are distinguished by their flat and folded...
Michelle Lee
Feb 9, 20231 min read
156 views
0 comments


Steamed Peanut Pao
Love the soft, moist & fluffy pao combined with aromatic crushed peanuts. Pao skin is thin. You can roast peanut in oven or just tossing...
Michelle Lee
Nov 4, 20212 min read
274 views
0 comments


One Piece Waffle Recipe
Simple 1 piece waffle recipe, perfect for a quick breakfast or snack fix. Just double up or triple up if you need to make more pieces....
Michelle Lee
Aug 19, 20211 min read
198 views
0 comments


Fluffy Mini Doughnuts
This recipe yields really soft and fluffy doughnuts. Best to enjoy as afternoon tea time snacks with a cup of hot coffee. But I finds...
Michelle Lee
Apr 1, 20212 min read
233 views
0 comments


Thin Crust Pizza Dough
Simple pizza base you can make at the convenience of your home. This thin crust pizza base, turned out thin and crunchy. Just perfect to...
Michelle Lee
Feb 25, 20211 min read
184 views
0 comments


Pumpkin Gula Melaka Kaya
It's thick & creamy! This eggless kaya simply taste just as amazing. Most importantly, it's easier to make compared to the traditional...
Michelle Lee
May 21, 20201 min read
791 views
0 comments


Chicken Ham Mayonnaise Buns
Here's the easy hands-knead buns for your loved ones. Totally free of preservatives and artificial colouring. Bread making is simple but...
Michelle Lee
Mar 21, 20192 min read
353 views
0 comments


Butter Sugar Buns
Buns are soft & fluffy. A really quick easy 1 proof buns. Original recipe calls for the classic flavor of butter and sugar that everyone...
Michelle Lee
May 5, 20172 min read
1,311 views
0 comments


Gula Melaka Kaya (Palm Sugar Coconut Egg Jam)
Kaya is coconut jam used mainly as bread spread, waffle spread, fillings for buns & paos (steamed bun) and cakes. Apart from the normal...
Michelle Lee
Dec 9, 20162 min read
7,480 views
0 comments


Healthy Egg Salad Sandwich
Simple breakfast that you can teach your kids to make it themselves. Kids tend to eat more when they are involve in the food preparation...
Michelle Lee
Sep 20, 20161 min read
1,024 views
1 comment


Homemade Smooth Caramel Kaya (Coconut Egg Jam)
The last time I did Pandan Kaya but never try with caramel type. Finally, I made this. I just modified from my earlier pandan kaya recipe...
Michelle Lee
Aug 12, 20162 min read
948 views
0 comments


Soft Pull-Apart Green Tea Buns
This Soft Pull-Apart Green Tea Buns recipe require no use of bread machine. 100% Hand kneaded buns. Using Queen's Xense Casserole as the...
Michelle Lee
Nov 18, 20152 min read
136 views
0 comments


Thin Crust Fungi Mushrooms Pizza
Queen's Xense Casserole Marble Coated Non-Stick Anodised Coating is not only good for cooking on stove top. Do you know that you can put...
Michelle Lee
Oct 30, 20153 min read
113 views
0 comments


Sausage Bread Rolls
Buying bread nowadays at bread shop will cost quite a bomb as sometimes a piece of bread could reach up to RM2.80 - RM3.00 per piece. I...
Michelle Lee
Apr 2, 20152 min read
100 views
0 comments


Brushetta Salmon Spread
A classic Italian appetizer. It couldn't be easier to prepare. It’s just a mixture of chopped tomatoes & salmon spread spooned over...
Michelle Lee
Dec 2, 20142 min read
41 views
0 comments
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