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Cook With Mi
My Cooking Blog & Experiment Ideas.
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Blue Pea Flower Tea
When my blue pea flowers are blooming, I'll collect it everyday and dry them and store for future use. To dry, spread it on a plate and...
Michelle Lee
Jul 5, 20162 min read


Old School Pandan Cream Cake
Craving for some old school pandan cream cake with jelly toppings. Yes, that's the characteristics of old school cake. Normally decorated...
Michelle Lee
Jun 10, 20162 min read


Blue Pea Flower Longan Milk Jelly
Since I have so much dried blue peas flowers collected from my garden, it's time to make some dessert from it. Here's sharing this...
Michelle Lee
Jun 3, 20163 min read


Bubur Cha Cha Sweet Dessert
Bubur Cha Cha, a well known Nyonya desserts, is basically sweet potatoes in coconut milk sweet broth. There's many variation of this...
Michelle Lee
May 27, 20162 min read


Boiled Green Apple, Lemongrass & Pandan Tea
Saw this drink shared in some cooking group and made this to try too. Great for joint pains & inflammations especially knee pains and...
Michelle Lee
May 20, 20161 min read


Chwee Kueh (Steamed Rice Pudding)
Chwee Kueh (水粿) is a traditional delicacy made by steaming rice batter and topped with savoury chopped preserved radish. Simple, cheap...
Michelle Lee
May 17, 20162 min read


Cantonese Glutinous Rice Dumplings (Bak Chang)
Bak Chang or Zong Zi (粽子) are glutinous rice dumplings, wrapped in bamboo leaves. These are traditionally eaten during the Dragon Boat...
Michelle Lee
May 10, 20166 min read


Pandan Chiffon Cupcakes
Pandan Chiffon Cupcakes. Little goodness in a cup. Soft fluffy cakes with pandan & coconut milk smell. Baking in cupcakes means shorter...
Michelle Lee
Apr 29, 20162 min read


No-Bake Lemon Cheesecake
Sometimes it's kinda hard to make a cake for two. I don't anyhow make a big big cake and we either ate too much or the cake gone bad &...
Michelle Lee
Apr 22, 20163 min read


Peanut Ang Ku Kueh (Steamed Glutinous Rice Cake with Peanut Fillings)
Ang ku kueh translates directly from Hokkien into “red tortoise cakes”. The Angku kuehs are moulded into the shape of a tortoise to...
Michelle Lee
Apr 16, 20162 min read


Pulut Tai Tai (Steamed Blue Pea Flowers Glutinous Rice)
I had planted some Blue Pea plants back in my garden and it blooms alot beautiful vivid blue flowers. Quite an easy to plant and doesn't...
Michelle Lee
Apr 8, 20163 min read


Steamed Sweet Tapioca Cake (Bingka Ubi Kayu)
A classic Sweet Tapioca Cake (Bingka Ubi Kayu) gives back those days memories when we use to harvest sweet tapioca from our kampung...
Michelle Lee
Mar 31, 20161 min read


Baked Sweet Potato
Using Queen's Xense Double Pan to bake sweet potatoes. So easy, you could easily baked a few pieces for breakfast, lunch, tea time or...
Michelle Lee
Mar 22, 20162 min read


Nutella Strawberries Crepes
Crepes is deliciously healthy way to keep the carb count low and great as breakfast or tea time snacks. Crepes are made with very few...
Michelle Lee
Mar 14, 20162 min read


Gula Melaka Chiffon Cake
This recipe yields a fragrant, soft and moist Gula Melaka Chiffon Cake. Not forgetting the fluffiness texture. A wonderful Asian taste I...
Michelle Lee
Mar 11, 20162 min read


Coconut Milk Gula Melaka Agar-Agar
Gula Melaka simply means Palm Sugar. Love the sweetness & fragrant from the Gula Melaka. This is an awesome dessert especially on a hot...
Michelle Lee
Dec 21, 20152 min read


Aloe Vera with Dried Longan, Snow Fungus & Gingko Nuts Dessert
Aloe vera definitely has some unique therapeutic properties, especially when applied as an ointment for the skin. It is very effective in...
Michelle Lee
Nov 20, 20153 min read


Orange Chiffon Cupcakes
Chiffon is light & soft, butterless and easy to make. Little cupcakes do make some smile to people around us. While baking this, you will...
Michelle Lee
Nov 8, 20152 min read


Purple Rhoeo with Barley Drink
I remembered I had this purple drink for the first time many many years ago in a shop in KL but couldn't recall back where is the place...
Michelle Lee
Nov 1, 20152 min read


Pang Da Hai with Red Dates, Honey Dates & Longans Dessert
Pang Da Hai (胖大海) also known as Sterculia Seed or generally named as Malva Nut. In Malay refers to as "Kembang Semangkuk". Benefits -...
Michelle Lee
Oct 28, 20152 min read
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