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Michelle Lee

Mar 31, 20161 min read

Steamed Sweet Tapioca Cake (Bingka Ubi Kayu)

A classic Sweet Tapioca Cake (Bingka Ubi Kayu) gives back those days memories when we use to harvest sweet tapioca from our kampung...

Michelle Lee

Jul 16, 20151 min read

Nyonya Banana Leaf Prawn & Squid

I simply love using banana leaf for creating this dish as it makes the seafood more fragrant! This dish is simple to prepare & cook....

Michelle Lee

Jun 8, 20152 min read

Steamed Kampung Chicken Rice

Steamed Kampung Chicken Rice using Queen's Xense Double Pan. Cooking rice & chicken at the same time. And you will get silky smooth...

Michelle Lee

May 11, 20151 min read

Chinese Black Beans with Sliced Abalone & Dried Oysters Soup

Chinese loves soup. All the ingredients that you put in will ended in a bowl of soup full of nature's goodness. For me, apart from the...

Michelle Lee

Mar 8, 20153 min read

Snow Fungus with Red Dates & Longan Tong Sui

Snow fungus Tong Sui is a simple healthy Chinese dessert to make at home. It's the tradition of my mother to make this dessert on the 1st...

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Michelle Lee

Mar 3, 20152 min read

Petai with Minced Pork

Petai or some called it stinky beans. Some hate it, some love it. Stinky beans is pungent in flavour & taste slightly bitter. Asian do...

2,800 views0 comments

Michelle Lee

Feb 8, 20152 min read

Grilled Rosemary Pork Chop

This Valentine's Day surprise your love ones with succulent juicy Grilled Rosemary Pork Chop. The pork chop itself is good enough to have...

Michelle Lee

Jan 19, 20152 min read

Savoury Yam Rice with Minced Pork

Here's another easy recipe for Savoury Yam rice with Minced Pork. No need hassle to fried the rice in the wok. No need to worry the rice...

Michelle Lee

Jan 17, 20151 min read

Steamed Salted Shredded Chicken

Here's a recipe for Steamed Salted Shredded Chicken. A simple & delicious recipe. Easy to eat as all bones has been removed. Kids will...

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