Easyrecipe | Cookwithmi

Michelle Lee

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Cook With Mi

My Cooking Blog & Experiment Ideas.

Smashed Cucumber Salad

Braised Yam With Dried Shrimp

Patin fillet with Dried chilli & Fermented salted Black bean (Dau si)

Claypot Egg Tofu With Assorted Vegetables

Acar Nyonya (Nyonya Vege Pickle)

Braised Fermented Beancurd with Pork Ribs and Lotus Root

Pumpkin Gula Melaka Kaya

Hakka Thunder Tea Rice (Lei Cha 擂茶)

Pandan Coconut Milk Agar-Agar

Peanut & Black-Eyed Beans Soup

Steamed Tofu with Century Egg

Fermented Beancurd (Nam Yu) Pork Ribs

Dang Gui Herbal Egg Soup

Grilled Lemongrass Chicken Skewers (Sate Lilit)

Hong Kong Chee Cheong Fun