Michelle Lee
Fresh Water Prawns in Spicy Tumeric Coconut Milk (Udang Galah Masak Lemak Cili Api)
Love this dish so much. Adding these 3 flavorful ingredients only - coconut milk, chilli padi & tumeric, immediately lift up the aroma of...
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Cook With Mi
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Michelle Lee
Jan 10, 20202 min read
Flower Crab in Spicy Tumeric Coconut Milk (Ketam Masak Lemak Cili Api)
Loving this dish so much. Adding these 3 flavorful ingredients only - coconut milk, chilli padi & tumeric, but the taste was so delicious...
1,447 views0 comments
Michelle Lee
Aug 9, 20192 min read
Stirfry Baby Lala Clams
Went to the wet market & saw this baby lala clams. Quickly bought 1/2 kg without a second thought. It's a rare catch and best of all,...
712 views0 comments
Michelle Lee
Jun 22, 20181 min read
Fragrant Prawns in Oyster Sauce
Another way to use up ample curry leaves growing in my garden. Curry leaves give a strong fragrant flavour to the dish. Simple and yummy....
386 views0 comments
Michelle Lee
Jan 26, 20182 min read
Cleaning Sea Cucumber Process
Sea cucumbers disregarding their different sizes and colours, possess the same nutrients. They contain loads of protein and are low in...
5,522 views0 comments
Michelle Lee
Oct 21, 20161 min read
Kung Po Pork
Kung Po Pork 宫保 recipe. A famous Chinese cooking method that loved by many Asians. One of a common dish you can find in the menu,...
760 views0 comments
Michelle Lee
Jul 1, 20162 min read
Paprik Seafood (Stirfry Spicy Seafood)
Remember my last post on Paprik Chicken. We are so in love with this dish that we are cooking this again. But this time we are using...
436 views0 comments
Michelle Lee
May 31, 20162 min read
Sweet & Sour Pineapple Black Pomfret Fish
Simple sweet & sour Pineapple Black Pomfret Fish recipe. Kids will usually loves this dish as it is sweeten with tomato sauce. And you...
287 views0 comments
Michelle Lee
May 3, 20162 min read
Flower Crab Rice Soup
Rice soup is cook by boiling cooked rice with water until the rice grains fluffed up. I make this using cooked rice as I have some...
130 views0 comments
Michelle Lee
Mar 24, 20162 min read
Steamed Fresh Water Prawns
These are Udang Galah or I called it big head prawns. Normally bluish in color and reared in fresh water. Saw these at one of the wet...
1,833 views0 comments
Michelle Lee
Mar 17, 20163 min read
Homemade Fish Balls
Hello Fishballs lovers.. I love fishballs to the max, any kind of fishballs be it the super white bouncy fishball or those made from fish...
1,774 views0 comments
Michelle Lee
Jan 29, 20163 min read
Braised Sea Cucumber with Radish & Chinese Mushroom
Sea cucumber, 海参 in Chinese or Gamat in Malay, is an animal, found on the sea floor worldwide. The sea cucumber is an oblong shaped,...
901 views0 comments
Michelle Lee
Dec 22, 20152 min read
Spicy Prawns in Tomato & Chilli Puree
This spicy prawns in tomato & chilli puree is so easy to cook & delicious to serve with steam rice, nasi lemak or fried noodles. Tomato...
94 views0 comments
Michelle Lee
Dec 11, 20152 min read
Kung Po Cuttlefish
Kung Po Cuttlefish 宫保鱿鱼 recipe. A famous Chinese cooking method that loved by many Asians. Cuttlefish is commonly available at any wet...
6,349 views0 comments
Michelle Lee
Dec 2, 20153 min read
Steamed Pomfret Fish HK Style
Although this dish recipe looks rather simple, but I think some of you might find this helpful. HK means Hong Kong Style or also similar...
19,836 views0 comments
Michelle Lee
Nov 30, 20152 min read
Potato and Tomato Fish Soup
If you love ABC soup, this is something very similar. A very homey taste. Fish balls & fish will give the soup the natural sweetness....
1,530 views0 comments
Michelle Lee
Nov 27, 20152 min read
Steamed Egg Custard with Clams
One of the most important tips is to get fresh clams from the market & cook on the same day. If your clams is not fresh, it will affect...
287 views0 comments
Michelle Lee
Nov 10, 20151 min read
Clams Aglio Olio Pasta
A quick fix if you feeling lazy and want something simple. Can prepare for one person meal or meal for the whole family. Put in anything...
105 views0 comments
Michelle Lee
Oct 23, 20152 min read
Clams in Herbal Superior Soup
Commonly known as Siong Tong La La, which means Clam in superior soup. Added in Dang Gui herbs for an extra flavour. Buy fresh clams and...
1,328 views0 comments
Michelle Lee
Sep 30, 20152 min read
Stirfry Flower Crab in Tomato Sauce
Went to morning wet market & came across loads of fresh flower crabs. Although not really in my shopping list, but made an quick decision...
443 views0 comments
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