Cook  With  Mi

Gingko barley tongsui (白果薏米腐竹糖水) is a very common sweet dessert (tong sui). It's really easy to cook at home and I believe many don't...

Had some leftover pumpkin in the fridge and made this healthy steamed dish - Stuffed Tofu Puff with Minced Pork & Pumpkin. My tofu puff...

There are many ways of preparing this traditional Ngoh Hiong, favoured amongst the Peranakans. Every family has their own favourite...

Sharing a vegetarian recipe with a mixture of various types of mushrooms cooked with beancurd sticks. Shittake Mushrooms have their...

A savoury dish, Braised Pork Belly with Dried Tofu Puff. A lovely home-feel dish that I can eat this with a bowl of hot plain rice. Tofu...