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Cook With Mi
My Cooking Blog & Experiment Ideas.
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Michelle Lee
May 10, 20191 min read
Stirfry Lotus Root with Pork Belly in Fermented Beancurd
Choose young lotus roots (from local). Usually look skinnier, long & white in color. Those fat & plump with reddish in color is from...
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Michelle Lee
May 18, 20181 min read
Steamed Stuffed Lotus root with Minced Pork
Have a little more time today. Make this stuffed Lotus root with minced pork. Ingredients: 10 slices Lotus roots 120g Minced Pork 1 tbsp...
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Michelle Lee
May 19, 20171 min read
Herbal Black Chicken with Lotus Seed Soup
Lotus seed tastes sweet and neutral in nature. It eases the spirit, strengthen the kidneys, maintains energy, tonifies the spleen and...
1,579 views
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Michelle Lee
Dec 2, 20162 min read
Lotus Root with Pearl Beans Soup
Pearl beans 珍珠豆 or also known as Borlotti beans / Roman beans (usually called Cranberry beans in the States) are bred in Italy to have a...
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Michelle Lee
Nov 1, 20161 min read
Stirfry Lotus Roots with Meat Slices
Choose young lotus roots (from local). Usually look skinnier, long & white in color. Those fat & plump with reddish in color is from...
356 views
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