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Cook With Mi
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Michelle Lee
May 3, 2019
3 min read
Mung Bean Ang Ku Kueh (Steamed Glutinous Rice Cake with Mung Bean Paste)
My second attempt on Ang Ku Kueh. This time with mung bean paste fillings. More preparations and steps to do, but the result was...
Michelle Lee
May 17, 2016
2 min read
Chwee Kueh (Steamed Rice Pudding)
Chwee Kueh (水粿) is a traditional delicacy made by steaming rice batter and topped with savoury chopped preserved radish. Simple, cheap...
Michelle Lee
Apr 16, 2016
2 min read
Peanut Ang Ku Kueh (Steamed Glutinous Rice Cake with Peanut Fillings)
Ang ku kueh translates directly from Hokkien into “red tortoise cakes”. The Angku kuehs are moulded into the shape of a tortoise to...
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