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Cook With Mi
My Cooking Blog & Experiment Ideas.
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Nutritious Chicken Dang Gui Porridge
Nutritious porridge for all ladies and mummies. If you like the taste of dang gui, you will love this. Every mouthful of porridge is so...
Michelle Lee
Feb 2, 20182 min read
656 views
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Oven Grilled Mixed Herbs Chicken with Buttered Corn
I love to use mix herbs to marinate my chicken before grilling. Mixed herbs/barbeque spice/bbq mixed herbs are normally contains...
Michelle Lee
Sep 9, 20162 min read
254 views
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Double Boiled Pao Shen Black Chicken Soup
Pao Shen (泡参) is considered the most premium grade of American Ginseng. It has cooling effect on the body (remove heat), to refresh and...
Michelle Lee
Jul 29, 20162 min read
7,942 views
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Fresh Cordyceps Chicken Soup
In Chinese, we called it冬虫夏草 (direct translation as ‘Winter worm Summer grass’), or simple term as冬虫草, or even just 虫草. This is a very...
Michelle Lee
Mar 3, 20161 min read
2,329 views
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Purple Rhoeo with Barley Drink
I remembered I had this purple drink for the first time many many years ago in a shop in KL but couldn't recall back where is the place...
Michelle Lee
Nov 1, 20152 min read
6,037 views
1 comment


Clams in Herbal Superior Soup
Commonly known as Siong Tong La La, which means Clam in superior soup. Added in Dang Gui herbs for an extra flavour. Buy fresh clams and...
Michelle Lee
Oct 23, 20152 min read
1,339 views
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Roasted Potatoes
Simple yet fuss-free. This takes merely 5 - 10 minutes to prepare and 20 minutes to cook! Ingredients: (serves 2) 2 pcs Russet potatoes 1...
Michelle Lee
Jul 31, 20151 min read
42 views
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