These dainty mini lemon curd tartlets are so delicious for a fancy afternoon tea time or friends gathering. Beautiful buttery mini shortcrust pastry shell filled with bright, zingy tangy lemon curd.
Shortcrust pastry were baked till crunchy and buttery. Easy and elegant dessert, love it!
Refer here to make tart shells
Refer to my previous post for lemon curd recipe : https://cookwithmi.wixsite.com/cookwithmi/post/lemon-curd
Scoop into piping bag and pipe onto tart shells.
Happy Baking.
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